We are nearly 25,000 people who work in the restaurant industry, over 200 high-road employers, and thousands of engaged consumers united for raising restaurant industry standards.

Our Mission

To improve wages and working conditions for the 14 million people who work in America's restaurant industry.

LATEST NEWS

#OurTipsOurProperty: Restaurant Workers Beat Back Lobbyist #TipTheft Plan

#OurTipsOurProperty: Restaurant Workers Beat Back Lobbyist #TipTheft Plan

This week we made restaurant industry and labor movement history! In the face of unbelievable odds and powerful opposition by…

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BREAKING: Congressional Budget, After Restaurant Worker Pressure On DOL #TipTheft Rule, Includes Tip Protection!

BREAKING: Congressional Budget, after restaurant worker pressure on DOL #TipTheft rule, includes Tip Protection!

Organizing works, and we just proved it! The Congressional budget bill now includes a provision to protect tips as the…

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TRUMP LABOR DEPARTMENT RESPONDS TO RESTAURANT WORKER PRESSURE

TRUMP LABOR DEPARTMENT RESPONDS TO RESTAURANT WORKER PRESSURE

ROC Commends Rosa DeLauro (CT-03) and Katherine Clark (MA-05) for introducing the Tip Income Protection (TIP) Act After months of…

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New York Times Confirms ROC One Fair Wage Research

New York Times Confirms ROC One Fair Wage Research

For years, ROC United has been positing and pioneering the connection between sexual harassment and the subminimum wage for tipped…

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2.13 Actions Against Sexual Harassment In The Restaurant Industry

2.13 Actions Against Sexual Harassment in the Restaurant Industry

Restaurant workers face the worst sexual harassment of any industry - and we’ve had enough! Today is 2/13, our Annual…

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NEW REPORT: “Better Wages, Better Tips: Restaurants Flourish With One Fair Wage”

NEW REPORT: “Better Wages, Better Tips: Restaurants Flourish With One Fair Wage”

States with one wage for all workers have higher wages for workers, lower rates of poverty—especially for workers of color,…

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FEATURED ACTIONS

HBO's Westworld star Thandie Newton joins ROC United and calls for an end to the legacy of slavery.
It's time to end the unfair two-tiered wage system for tipped workers.

People who work for tips in America suffer an abysmally low federal minimum wage of only $2.13/hr.

This wage hasn’t changed in nearly 30 years. The lower wage for people who work for tips is a holdover from slavery.

It’s time for one fair wage; it’s time to eliminate the subminimum wage.

It’s time for higher wages and better benefits in the restaurant industry. Click here or join the fight at www.onefairwage.com.

ROC NETWORK

Diners United
One Fair Wage
Raise
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