Publications
Tipped Workers
The Gig is Up: The New Gig Economy and the Threat of Subminimum Wages, March 2019
State of Tipped Restaurant Workers in the United States, January 1, 2019
Tipped Over: Employer Liability in a Two-Tiered Wage State, June 2016
The High Cost of Getting Paid: How Payroll Cards Cost Darden Employees, May 2016
Restaurant Workers
Looming Recession Will Not Stop Restaurant Growth But Could Hurt Workforce, August 2019
Picking up the NRA’s Tab: The Public Cost of Low Wages in the Restaurant Industry, April 2015
Darden: At the Drop of a Dime, October 2014
The Other NRA: Unmasking the Agenda of the National Restaurant Association, April 2014
Impact of Raising the Subminimum Wage on Restaurant Sales and Employment, March 2014
The Third Shift: Child Care Needs and Access for Working Mothers in Restaurants, July 2013
A Dime A Day: The Impact of Miller/Harkin Minimum Wage Proposal on the Price of Food, October 2012
Backed into the Corner: Serving While Sick in Miami-Dade, August 2012
Darden’s Decision: Which Future for Olive Garden, Red Lobster, and Capital Grille? October 2012